The Cakery Club
From the science of baking to the skills of decorating, Cakery Club will teach students how to create edible masterpieces! Students will learn how to make doughs, batters and frosting. They will learn the techniques used in decorating cakes, cupcakes, cake pops and cookies using frosting, fondant, chocolate and more. They will have a blast decorating treats to take home while learning key skills. Students are asked to bring an apron, hand towel and a container (large enough for two cupcakes) to each class. All other supplies will be provided.
Fall Session is open to 3rd through 5th graders
Spring Session is open to Kindergarten through 2nd graders
Class sizes are limited to a maximum of 20 and a minimum of 10 students.
Cost is $275 per student.
(Ask about our teacher discounts.)
The Cakery Club will not meet during early release days, conference week, breaks or when the school is closed due to inclement weather.
To register for Cakery Club click on the following link:
*Please note that Cakery Club registration for Shallowford Falls Elementary is being processed by FunClubs. If you have any questions about the registration process, submitting payment information, after school dismissal procedures, or schedule details, please contact FunClubs at email@example.com.
For questions specific to Cakery Club, please contact Denise Carter at firstname.lastname@example.org.
*Cakery Club is not a gluten or nut-free environment. While we will do our best to accommodate food allergies and sensitivities, all items are prepared in a kitchen where gluten and nut products are also prepared. Cross contamination with allergens is a possibility.